Healthful Jicama Makes For Tasty Tacos
In a recent episode of Top Chef on BravoTV a raw vegan meal scored big.
The dish was called “Vegetarian Tacos with Jicama Tortilla, Avocado, Papaya & Cilantro” and takes only 15 minutes to prepare. You can find the recipe at Bravo.
While you’re there, perhaps you’ll want to leave a positive comment thanking them for featuring a vegan meal and encouraging them to add more healthful vegan meals to Top Chef and other shows.
Speaking of jicama, I just recently sliced up a jicama and used the slices as “chips” for a fresh guacamole I made with avocado, tomato, green onion, cilantro, salt, and lemon juice. It was a tasty raw vegan snack both my husband and I enjoyed.
Got more jicama recipes? Let’s see ‘em! Leave a comment here.
I searched the Vegan Recipe Search (here: http://findveganrecipes.blogspot.com/ ) and found a few jicama recipes that look tasty…
Apple and Jicama Coleslaw:
http://www.veganchef.com/applejicama.htm
Jicama Watercress Avocado Salad:
http://www.theppk.com/recipes/dbrecipes/index.php?RecipeID=1564
Watercress, Jicama, Orange and Grapefruit Salad:
http://www.christinacooks.com/recipes/w/watercressjicama8.html
Raw Bruschettas
http://goneraw.com/recipes/2482-Bruschettas
I made a Lemon Poppy Seed Cake and the main ingredient is Jicama! Delish! check it out! and yes, you can post the recipe; Joz
http://thesunnyrawkitchen.blogspot.com/search?updated-max=2008-01-02T15%3A52%3A00-08%3A00&max-results=2